Lemon Drizzle Cake

Handmade moist sponge cake with a lemon flavour

Each Ptn contains

Energy

968kJ
230kcal

11.52%

Fat

12g

16.93%

Saturates

21.85%

Sugars

28g

31.57%

Salt

0.83%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 1498kJ / 357kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	1498kJ 357kcal	968kJ 230kcal	11.52%
Fat	18g	12g	16.93%
of which Saturates	7g	4g	21.85%

of which Sugars	44g	28g	31.57%


Salt	0g	0g	0.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Self Raising flour (Northampton) 447238 [Wheat Flour (WHEAT flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sodium Carbonates (E500) Calcium Phosphates (E341)], Cooking and Baking Margarine [Vegetable oils (rapeseed, palm,10% coconut), water, 0.3% salt,emuslsifier: mono and diglycerides of fatty acids. acid : citric acid. preservative : potassium sorbate. flavourings, colour: beta carotene. vitamins : A, D.], Caster Sugar (T&L) 162369 [white sugar], Eggs [Egg], Lemons, Icing Sugar (Silver Spn) 172576 [Icing Sugar, Anti-Caking Agent (Tricalcium Phosphate (E341(iii)))], Baking Powder Triple Lion 334363 [WHEAT Starch, Raising Agents (Disodium Diphosphate (E450i), Sodium Bicarbonate (E500ii)).]