V - All Day Vegetarian Breakfast
Quorn sausage with Tomato, Egg and Baked Beans.
Each Ptn contains
Energy
870kJ
208kcal
208kcal
10.35%
Fat
8g
12.13%
Saturates
2g
10%
Sugars
6.8g
7.57%
Salt
0g
3.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 305kJ / 73kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 305kJ 73kcal |
870kJ 208kcal |
10.35% | |
| Fat | 3g | 8g | 12.13% | |
| of which Saturates | 1g | 2g | 10% | |
| of which Sugars | 2.4g | 6.8g | 7.57% | |
| Salt | 0g | 0g | 3.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tomatoes [tomatoes], Eggs [Egg], Baked Beans (CRG) 333910 [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], Quorn Sausage (50g) LA0453 [Mycoprotein (51%), Rehydrated Free Range EGG White, Textured WHEAT Protein (WHEAT Flour, Stabiliser: Sodium Alginate.), Rusk (WHEAT Flour, Salt, Yeast), Onion, Casing (Stabiliser: Sodium Alginate, Cellulose, Modified Starch.), Rapeseed Oil, Flavouring (contains Colours: Iron & Brown Iron Oxide.), MILK Proteins, Tapioca Starch, Firming Agents: Calcium Choride, Calcium Acetate. Pea Fibre, Roast BARLEY Malt Extract] |